Featured
Pizza on Wheels
The recent re-opening of Wy’east Pizza made me do some thinking about the marvels of Food Cart Pizza. There are huge advantages to pizza on wheels–it’s cheap, it’s fast, and perhaps most importantly, you don’t have to wait in line for 45-90 minutes to get a seat when you’re struck with a craving. Here are my favorite places to get pizza on the go. Read full story »
March 18, 2010
A Wondercookie for your Stomach Chakra’s Thoughts
This week we tried two new Northwest lunch spots, sampling Dragon Bowls at Yoga in the Pearl's new neighbor Prasad, and stuffing sloppy gloppy (in a good way) meatball sandwiches at new Breken Kitchen in NoLo. This sort of hard-hitting food journalism takes energy, and nothing fuels an intrepid foodster quite like the mighty cacao bean, so I've also been rather shamefully scarfing Double Chocolate Nibby Wondercookies at Meat Cheese Bread and massive wedges of Mom's Chocolate Cake at Alma Chocolate. Here's the sordid tale. Read full story »
March 17, 2010
Olympic Provisions Now Open Saturdays!
This Saturday, celebrate the first day of spring any number of ways--go on a cleaning spree, balance an egg on end, buy a skimpy swimsuit and book a Cancún vacation, dust your collection of sparkling rosés, and join the staff of Olympic Provisions for your first lunch or dinner of the new season. Read full story »
March 16, 2010
Ladies Who Brunch
This past Sunday, I had the pleasure of attending a lovely brunch put on by my lovely friends Andrea Slonecker and Lila Martin. Read full story »