Jen Likes to Eat
- And for an oo-la-la finish, the Normandie dessert crepe--lemon butter, cider-poached apples, cider caramel & crème fraîche ice cream. about 16 hours ago from Twitter for iPhone
- Dinner at Suzette-French onion soup, buckwheat crepe w/ smoked salmon & goat cheese, & Marsala-soaked figs, roasted garlic & chickpea crepe. about 16 hours ago from Twitter for iPhone
- Saturday SE walkabout-Nuvrei pastries & Ristretto coffee at TaborSpace, licorice bridge mix at Fizz, burgers & kale salad at Dick's Kitchen. about 1 week ago from Twitter for iPhone
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