First up, Jaret Foster and Mona Johnson of Foster’s Craft Cooking are hosting a very merry Oyster Social at Upright Brewing on Fri. 3.14, from 4:30 to 6pm, with spicy appearances by Marshall’s Haute Sauce and Picklopolis at the condiments bar.
And next week, on Sat. 3.22, from 7-9pm, ENSO winery will be popping corks and hinges at the release of their new Bubbles sparkling wine–$15 gets you a glass of bubbly and three bivalves.
So mark these dates on your March calendars with a little pearl, and brush up on your pronunciation of mignonette.
More info about Beer + Bivalves this way>>
More info about Bubbles + Bivalves this way>>