Renata

renatapizzaBringing a touch of gloss and glamour to the Central Eastside, this pizza and pasta-centric eatery anchors a block of deliciousness, with adjoining sister enterprises including Mi Piace specialty market, Ancient Heritage Dairy’s creamery, and beloved Alma Chocolate’s production space. Kickstart your meal with one of the excellent cocktails, dabble in the bites and antipasti, then dive into the pasta and pizza sections of the menu, which hold such delicacies as mint pappardelle with braised beef shank and leek ash corzetti with clams, pork sausage and black garlic, and a handful of nicely blistered pies, from a classic margherita to the robust beef tongue, bone marrow and peppers. Early bird eaters, flit in for the bar-bound weekday Punch Hour.